Burger King #3488

Burger King #3488 currently holds a C grade and scores worse than 54 percent of comparable restaurants, placing it in the lower half of its peer group. The facility maintained a clean record through early 2025 but has experienced a sharp decline, with two consecutive inspections documenting high-risk violations: food stored at room temperature in September 2025, followed by bare hand contact with ready-to-eat foods and missing food worker cards in April 2026. The trajectory is downward, with serious food safety violations now appearing regularly rather than the isolated equipment maintenance issue documented in October 2023.