Chuck E Cheese

Chuck E Cheese holds a C+ grade and scores better than about two-thirds of similar restaurants, placing it in the middle range of comparable facilities. The facility showed substantial improvement from January 2023 through early 2025, clearing inspections entirely, but a serious pattern has emerged in the past six months: improper identification and storage of toxic substances paired with cold holding failures appeared in October 2025 and recurred identically in April 2026, indicating these issues remain unresolved. The facility is on a declining trajectory, with high-risk violations now appearing repeatedly after an extended clean period.