Dairy Queen

This Dairy Queen currently holds a D-minus grade and performs worse than 79 percent of comparable restaurants, placing it in the lower tier. Temperature control has been a persistent problem across the facility's record, with improper cold and hot holding violations appearing in five of the eight inspections since May 2023, most recently in October 2025. After a critical April 2025 inspection that triggered a mandatory follow-up and revealed multiple temperature failures along with equipment deficiencies, the facility passed two consecutive inspections in May and June 2025 but has since regressed, suggesting underlying issues remain unresolved.