Grade
C+avg 9 pts · better than 55% of Restaurants
Current Score
Most recent: Oct 16, 2026
Score Trend · All Inspections
County avg (restaurant): 11 to 15
This facility ranks at the middle of the pack for restaurants in the county, scoring better than about half of comparable places. The inspection record shows a persistent pattern of cold holding temperature violations appearing in four of the last six inspections, most recently in October 2026, alongside recurring issues with food worker certification. The violations have remained consistent in severity without triggering mandatory follow-ups or closures, and the trajectory shows no clear improvement or decline.
Inspection History
Oct 16, 2026
Food Establishment - Level 2 (C-D)
Mar 18, 2026
Level 2 Medium
Aug 28, 2025
Level 2 Medium
Mar 20, 2025
Level 2 Medium
Apr 8, 2024
Level 2 Medium
Apr 13, 2023
Level 2 Medium
No violations recorded.