Korner Street Bar & Grill

Korner Street Bar & Grill holds a D grade and scores worse than 77 percent of comparable restaurants, placing it in the bottom tier of facilities in its category. The facility has shown a persistent pattern of food safety training and documentation lapses, with absent or expired food worker cards appearing in January 2024 and again in February 2026, paired with recurring cold holding temperature violations across three of four inspections. While violation counts dropped significantly from January 2024 through July 2025, the February 2026 inspection brought a sharp uptick that introduced new high-risk issues around raw food storage and Person in Charge certification knowledge, suggesting the facility has not sustained earlier progress and continues to struggle with basic food safety fundamentals.