Lindo Mexico Restaurant & Cantina

Lindo Mexico Restaurant & Cantina holds a D grade and scores better than only 20 percent of similar restaurants in the county, placing it in the lower tier of food service facilities. The facility's record shows a persistent pattern of improper cooling procedures, which triggered high-risk violations in May 2024 and again in October 2025, alongside recurring issues with toxic substance storage and equipment maintenance across multiple inspections. While there was a brief improvement in early 2025, the return of serious temperature control violations suggests the facility has not sustained corrective action, and the inspection record shows no meaningful upward trajectory.