Outback Steakhouse 4620

Outback Steakhouse 4620 currently holds a C grade and scores slightly better than half of comparable restaurants in the county, placing it near the middle of the range. The facility's record shows a sharp decline starting in September 2025, when high-risk violations for improper meat surface sanitation and toxic substance storage emerged, followed by an improper cold holding violation in March 2026. After maintaining a clean record through early 2024, the facility has struggled with food safety practices over the past seven months and shows no clear sign of stabilization.