Sellberg's Tavern

Sellberg's Tavern holds a D grade and scores better than only 32 percent of comparable restaurants, placing it in the lower tier of food service facilities in the county. The facility's record shows a sharp decline, beginning with minor equipment maintenance issues in January 2024 before escalating to serious violations involving inadequate hand washing facilities in March 2025, which persisted and were joined by problems with toxic substance storage and raw food handling in October 2025. The trajectory is consistently downward, with high-risk violations now dominating the inspection record and no evidence of improvement.