Sushi Hana

Sushi Hana is performing in the bottom tier for restaurants in Clark County, scoring better than only 7 percent of comparable facilities. The facility demonstrated critical temperature control problems across multiple inspections, with food stored at room temperature appearing in December 2023, July 2024, and again in October 2025, alongside recurring issues with improper cooling and cold holding procedures. After passing a mandatory follow-up inspection in January 2024, violations returned and have escalated, with the most recent inspection in October 2025 showing no improvement in food safety practices and the facility now on a declining trajectory.