Teriyaki House/Teri H Catering

Teriyaki House/Teri H Catering currently holds a D grade and scores better than only 11 percent of temporary event food service operations, placing it in the lowest tier of its category. Temperature control has been a persistent problem throughout the inspection record, with improper hot holding temperatures cited in April 2023, September 2023, and August 2025, while cold holding issues appeared in September 2023, July 2024, and April 2025. The facility shows an inconsistent pattern rather than sustained improvement, alternating between clean inspections and violations over the past two years, with the most recent August 2025 inspection returning a high-risk hot holding violation after a clean inspection just days earlier.