Mio Sushi Salmon Creek

Mio Sushi Salmon Creek holds a D grade and scores lower than 82 percent of similar restaurants in the county, placing it well below the middle tier. The facility's record shows significant improvement in high-risk violations over roughly two years: it logged four consecutive inspections with substantial red-point violations between February 2023 and June 2024 (including inadequate hand washing facilities appearing in three consecutive inspections, improper cold holding, and missing staff certifications), but the past two inspections in December 2024 and October 2025 contained no high-risk violations. The trajectory suggests meaningful correction of critical food safety gaps, though the facility remains dominated by lower-risk equipment and maintenance issues and has yet to demonstrate sustained performance at a higher grade level.