Mio Sushi

Mio Sushi is in the lower tier among similar restaurants, scoring worse than 71 percent of comparable facilities. The facility has shown a volatile pattern marked by significant swings between clean inspections and violations involving core food safety practices. After a severe January 2023 inspection that triggered a mandatory follow-up, the facility passed that follow-up in February 2023, but subsequent inspections revealed recurring problems with temperature control, hand washing, and chemical storage, along with persistent staffing issues around food worker certification and Person in Charge knowledge through 2024. The most recent inspection in January 2026 documented serious violations in toxic substance handling and hand washing facilities, suggesting the facility has moved backward rather than sustained the progress it showed in mid-2024.