Gold Cup

Gold Cup currently holds a C grade and performs better than 40 percent of comparable mobile food units in the county, placing it in the lower half of its category. The facility faced significant food safety violations in January 2025, including food stored at improper temperatures and inadequate hand washing facilities, both high-risk issues. However, the April 2026 inspection found no violations, indicating the operator corrected those problems and the facility appears to be moving in a stable direction.