Shen Chang Restaurant

Shen Chang Restaurant is performing in the bottom tier for restaurants in this county, scoring worse than 93 percent of comparable facilities. The facility shows a clear pattern of decline over the past two years, with violations escalating from 10 points in September 2023 to 47 points as of November 2025, driven primarily by temperature control failures. Food storage and cooling procedures have emerged as persistent critical issues: improper hot holding temperatures appeared in March 2023 and again in November 2025, while food stored at room temperature and improper cooling procedures dominated the April and November 2025 inspections respectively, indicating the facility has not resolved its core food safety practices.