Golden Palace

Golden Palace scores worse than 90 percent of comparable restaurants in Clark County, placing it in the bottom tier. The facility has struggled persistently with food temperature control, including improper hot holding below 130 degrees Fahrenheit, cold holding above 45 degrees, and food stored at room temperature. These critical violations recurred across multiple inspections in 2024 and 2025, triggering mandatory follow-up visits in August 2023, February 2025, and May 2025, though the facility passed subsequent compliance inspections in September 2023, March 2025, and June 2025. The pattern shows temporary corrections followed by renewed violations rather than sustained improvement, and with the most recent violation cycle appearing in May 2025, the trajectory suggests ongoing operational challenges in food safety fundamentals.