Jaimes Mexican Restaurant

Jaimes Mexican Restaurant currently holds a D- grade and scores worse than 92 percent of comparable restaurants in Clark County, placing it in the bottom tier of food service facilities. The facility has struggled persistently with temperature control violations, including food stored at room temperature and improper cold holding appearing repeatedly across inspections from May 2023 through December 2025, alongside recurring issues with hand washing facilities and food labeling. While the most recent inspection in April 2026 shows a slight shift toward more lower-risk violations, the pattern of critical temperature and hygiene failures across nearly three years indicates systemic food safety management problems that have not been resolved.