Mar's Cuisine

Mar's Cuisine scores in the bottom tier for restaurants in Clark County, outperforming only 8 percent of comparable facilities. The facility has struggled with temperature control violations across multiple inspections, beginning with improper hot holding in January 2023 and recurring through February 2025, alongside emerging issues with hand washing facilities and equipment maintenance. The trajectory has been downward, with violations shifting from concentrated high-risk issues toward a broader pattern of deficiencies across food safety and sanitation practices, as evidenced by the September 2025 inspection showing inadequate hand washing facilities and cold holding problems alongside multiple lower-risk violations.