Wahi Hana

Wahi Hana holds a C grade and performs better than 56 percent of comparable restaurants, placing it solidly in the middle tier. The facility operated cleanly through March 2025 but has since developed a pattern of temperature control failures: improper cold holding was cited in August 2025, followed by improper cooling procedures in February 2026. The downward trend suggests ongoing struggles with food temperature management that will need to be resolved to stabilize the establishment's standing.