Short and Sweet

Short and Sweet currently holds a C minus grade and scores better than 38 percent of comparable restaurants, placing it in the lower half of its category. The facility demonstrated significant improvement between November 2023 and March 2025, moving from multiple violations to a clean inspection, but has since experienced a sharp reversal with two problematic inspections in August 2025 and February 2026 that revealed escalating high-risk violations centered on food temperature control and Person in Charge certification gaps. The trajectory is declining, with the most recent February 2026 inspection showing the highest violation count on record, driven primarily by food stored at room temperature.