Miere Catering

Miere Catering currently holds a C grade and performs at about the middle level among similar restaurants in the county. The facility's record shows a worsening trend, with violations escalating from a clean inspection in February 2024 to more serious issues by August 2025, including improper cold holding temperatures and inadequate hand washing facilities—both high-risk concerns for food safety. No closure has been triggered, but without demonstrated improvement since the August 2025 inspection, the trajectory suggests continued attention will be needed to reverse the declining pattern.