Foode Cafe & Catering (Vancouver Innovation Center)

Foode Cafe & Catering currently holds a C+ grade, performing at about the midpoint for restaurants in its category. The facility has shown meaningful improvement over the past year, moving from multiple high-risk violations in February and October 2025 toward a single temperature control issue in March 2026, suggesting corrective action has taken hold. The pattern of improper food handling and hand washing gaps appears to be resolving, though continued attention to cold holding temperatures will be necessary to sustain the upward trajectory.