Subway #23282

Subway #23282 currently holds a C+ grade and outscores about two-thirds of similar restaurants in the county, placing it in the upper-middle range. The facility passed inspection cleanly in July 2025 but developed violations by January 2026, including improper cold holding and inadequate temperature control equipment, suggesting a shift in operational standards over that six-month span. With only one recent inspection showing issues and no follow-up visit triggered, the trajectory remains unclear, though the emergence of food safety concerns around temperature management warrants monitoring.