Tous les Jours Vancouver

Tous les Jours Vancouver currently holds a D grade and scores better than only 31 percent of comparable restaurants, placing it in the lower tier of food service facilities in the county. The facility has struggled with a persistent pattern of food stored at room temperature across multiple inspections, most recently in January 2026, combined with repeated failures to maintain a certified Person in Charge with proper food safety knowledge. The inspection record shows a declining trajectory, with violations emerging in August 2025 after two violation-free inspections earlier that year and remaining unresolved through the most recent visit in January 2026.