HOKKAIDO SUSHI AND RAMEN

Hokkaido Sushi and Ramen holds a D-minus grade and scores better than only 9 percent of similar restaurants, placing it well below the lower quartile for its category. The facility showed a dramatic turnaround between February 2026 and September 2026, when it resolved severe temperature control failures that had resulted in food stored at room temperature and cold holding above safe temperatures. The current inspection in September 2026 revealed only a minor equipment labeling issue, suggesting the facility has addressed its critical food safety deficiencies, though its overall standing remains significantly below peers.