Kobe Hibachi Grill & Sushi

Kobe Hibachi Grill & Sushi is performing in the bottom tier for restaurants in Clark County, scoring better than only 16 percent of similar facilities. After correcting serious hand washing deficiencies between September and November 2025, the facility was cited in April 2026 for multiple high-risk violations including improper cold holding temperatures, inadequate hand washing facilities, and cross-contamination risks from raw animal food storage. The pattern suggests deteriorating conditions rather than sustained improvement, with the facility moving from a clean inspection to significant violations spanning both food safety and facility maintenance within five months.