Nom Nom Restaurant and Grill

Nom Nom Restaurant and Grill currently holds a D grade and scores better than only 14 percent of restaurants in its category, placing it well below average. The facility's record shows a sharp deterioration from October 2025 to April 2026, when violations expanded dramatically from a single improper cold holding issue to a pattern of temperature control failures including improper cooling procedures, combined with sanitation and cross-contamination concerns. Without intervention or demonstrated corrective action, this trajectory suggests continued struggle with fundamental food safety practices.